Continue for: our Crust Bar Recipe (<—tastes like the delicious crust to a cream cake, and also happens to be a raw Plant-Based Whole-Food, Gluten Free, and Sugar Free delight); Plant-Based Omegas and the fibrous/protein-packed benefits of said bars; how we make a super simple sugar-free berry sauce (<—goes great with the Crust Bars); the frustration of doctors who have no nutritional idea what they are doing (and how much they are harming children with their ignorance (<—this isn’t hyperbole, Q had failure-to-thrive and it would have continued if we listened to his terrible gastroenterologist’s advice to keep feeding him dairy despite his Eosinophilic esophagitis diagnosis) plus resources regarding Pediatric Nutrition; continued planetary imperatives for making the switch to Plant-Based Feasting (<—we are running out of time and sprinting toward irreversible climate tipping points! Animal Agriculture is perpetuating this destruction and feeding you preventable diseases! WAKE UP! PLEASE!!); plus three whole days of this family following Lifestyle Medicine guidelines, living by example, and showing how you can live a healthy/energetic/joyful life while loving everything you’re eating.